How have quality newspapers covered the microbiome? A content analysis of The New York Times, The Times, and El País

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  • dc.contributor.author Prados-Bo, Andreu
  • dc.contributor.author Casino, Gonzalo, 1961-
  • dc.date.accessioned 2023-03-10T06:56:54Z
  • dc.date.available 2023-03-10T06:56:54Z
  • dc.date.issued 2023
  • dc.description.abstract The microbiome has captured the attention of researchers and newspapers. We studied how the subject is covered in The New York Times, The Times, and El País via DowJones Factiva (2007–2019), analyzing aspects that included article type, word count, authorship, topic, and citation of researchers, organizations, and journals. We found that 87.6% of newspaper articles (409/467) were news articles and most were longer than 300 words (396; 84.8%), with The New York Times devoting the highest proportion to newspaper articles over 1000 words (99; 45.4%). While basic science findings received the most attention from newspapers from 2007 to 2015, topics related to medicine and nutrition attracted increasing attention from 2016 to 2019. Newspapers showed a domestic preference for their respective researchers, organizations, and journals.
  • dc.format.mimetype application/pdf
  • dc.identifier.citation Prados-Bo A, Casino G. How have quality newspapers covered the microbiome? A content analysis of The New York Times, The Times, and El País. Journalism. 2023;24(8):1752-71. DOI: 10.1177/14648849211067858
  • dc.identifier.doi http://dx.doi.org/10.1177/14648849211067858
  • dc.identifier.issn 1464-8849
  • dc.identifier.uri http://hdl.handle.net/10230/56140
  • dc.language.iso eng
  • dc.publisher SAGE Publications
  • dc.relation.ispartof Journalism. 2023;24(8):1752-71.
  • dc.relation.isreferencedby https://journals.sagepub.com/doi/suppl/10.1177/14648849211067858/suppl_file/sj-pdf-1-jou-10.1177_14648849211067858.pdf
  • dc.rights © The Author(s) 2022. This article is under a Creative Commons Attribution 4.0 International (CC BY 4.0) license.
  • dc.rights.accessRights info:eu-repo/semantics/openAccess
  • dc.rights.uri https://creativecommons.org/licenses/by-nc/4.0/
  • dc.subject.keyword content analysis
  • dc.subject.keyword microbiome
  • dc.subject.keyword microbiome press coverage
  • dc.subject.keyword microbiome news
  • dc.subject.keyword science journalism
  • dc.title How have quality newspapers covered the microbiome? A content analysis of The New York Times, The Times, and El País
  • dc.type info:eu-repo/semantics/article
  • dc.type.version info:eu-repo/semantics/publishedVersion

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Articles (Departament de Comunicació)