Impact of SSB taxes on sales

dc.contributor.authorVall-Castelló, Judit
dc.contributor.authorLópez i Casasnovas, Guillem
dc.date.accessioned2021-02-02T13:04:15Z
dc.date.available2021-02-02T13:04:15Z
dc.date.issued2020
dc.description.abstractIn this paper, we analyze a tax on sugar-sweetened beverages (SSB) that was introduced in Catalonia on May 1, 2017. The Bill established the requirement of a 100% pass-through of the tax to the final consumer and two levels of the tax: 0.08 euro/liter for products with 5-less than 8 grams of sugar and 0.12 euro/liter for products with 8 grams of sugar or more. Previous literature focusing on the impact of SSB taxes finds that pass-though is only complete in the long-term. Our paper provides new evidence that, when the tax increases prices substantially and immediately, the sales response is also significant. In particular, we estimate that the new SSB tax in Catalonia reduced SSB purchases by 7.7%. We document that part of this reduction is substituted by an increase in sales of zero/light drinks (substitution effect). Importantly, the reduction in purchases is stronger in areas with a higher incidence of obesity, in areas with higher household incomes and for products with higher sugar content.en
dc.format.mimetypeapplication/pdf
dc.identifier.citationVall Castelló J, Lopez Casasnovas G. Impact of SSB taxes on sales. Econ Hum Biol. 2020;32:100821. DOI: 10.1016/j.ehb.2019.100821
dc.identifier.doihttp://dx.doi.org/10.1016/j.ehb.2019.100821
dc.identifier.issn1570-677X
dc.identifier.urihttp://hdl.handle.net/10230/46312
dc.language.isoeng
dc.publisherElsevier
dc.relation.ispartofEconomics and human biology. 2020;32:100821
dc.rights© Elsevier http://dx.doi.org/10.1016/j.ehb.2019.100821
dc.rights.accessRightsinfo:eu-repo/semantics/openAccess
dc.subject.keywordSugar-sweetened taxesen
dc.subject.keywordPolicy evaluationen
dc.titleImpact of SSB taxes on sales
dc.typeinfo:eu-repo/semantics/article
dc.type.versioninfo:eu-repo/semantics/acceptedVersion

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