Romaguera Bosch, DoraGracia Lavedan, EstherMolinuevo, AmaiaDe Batlle, JordiMendez, Michelle A.Moreno, VíctorVidal, CarmenCastelló, AdelaPérez-Gómez, BeatrizMartín Sánchez, VicenteMolina, Antonio J.Dávila-Batista, VerónicaDierssen Sotos, TrinidadGómez-Acebo, InésLlorca, JavierGuevara, MarcelaCastilla, JesúsUrtiaga, CarmenLlorens-Ivorra, CristóbalFernández-Tardón, GuillermoTardón, AdoninaLorca Marín, José AndrésMarcos-Gragera, RafaelHuerta, José MaríaOlmedo-Requena, RocíoJiménez-Moleón, José JuanAltzibar, Jone Mirende Sanjosé, SilviaPollan, MarinaAragonés, NúriaCastaño Vinyals, GemmaKogevinas, ManolisAmiano, Pilar2018-06-112017Romaguera D, Gracia-Lavedan E, Molinuevo A, de Batlle J, Mendez M, Moreno V et al. Adherence to nutrition-based cancer prevention guidelines and breast, prostate and colorectal cancer risk in the MCC-Spain case-control study. Int J Cancer. 2017 Jul 1; 141(1): 83-93. DOI: 10.1002/ijc.307220020-7136http://hdl.handle.net/10230/34872Prostate, breast and colorectal cancer are the most common tumours in Spain. The aim of the present study was to evaluate the association between adherence to nutrition-based guidelines for cancer prevention and prostate, breast and colorectal cancer, in the MCC-Spain case-control study. A total of 1,718 colorectal, 1,343 breast and 864 prostate cancer cases and 3,431 population-based controls recruited between 2007 and 2012, were included in the present study. The World Cancer Research Fund/American Institute for Cancer Research (WCRC/AICR) score based on six recommendations for cancer prevention (on body fatness, physical activity, foods and drinks that promote weight gain, plant foods, animal foods and alcoholic drinks; score range 0-6) was constructed. We used unconditional logistic regression analysis adjusting for potential confounders. One-point increment in the WCRF/AICR score was associated with 25% (95% CI 19-30%) lower risk of colorectal, and 15% (95% CI 7-22%) lower risk of breast cancer; no association with prostate cancer was detected, except for cases with a Gleason score ≥7 (poorly differentiated/undifferentiated tumours) (OR 0.87, 95% CI 0.76-0.99). These results add to the wealth of evidence indicating that a great proportion of common cancer cases could be avoided by adopting healthy lifestyle habits.application/pdfengThis is the peer reviewed version of the following article: Romaguera D, Gracia-Lavedan E, Molinuevo A, de Batlle J, Mendez M, Moreno V et al. Adherence to nutrition-based cancer prevention guidelines and breast, prostate and colorectal cancer risk in the MCC-Spain case-control study. Int J Cancer. 2017 Jul 1; 141(1): 83-93, which has been published in final form at http://dx.doi.org/10.1002/ijc.30722. This article may be used for non-commercial purposes in accordance with Wiley Terms and Conditions for Self-ArchivingMama -- TumorsCòlon -- TumorsRecte -- TumorsPròstata -- TumorsCàncer -- Aspectes nutricionalsinfo:eu-repo/semantics/articlehttp://dx.doi.org/10.1002/ijc.30722info:eu-repo/semantics/openAccess