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Browsing Recerca: tesis by Author "Nadal Clanchet, Eulàlia de"

Browsing Recerca: tesis by Author "Nadal Clanchet, Eulàlia de"

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  • Canal de Torres, Berta, 1988- (Universitat Pompeu Fabra, 2018-02-16)
    In response to multiple internal and external stresses, yeast cells activate a common transcriptional response known as the Environmental Stress Response (ESR), which can be problematic in S phase, when DNA is being ...
  • Nadal Ribelles, Mariona, 1984- (Universitat Pompeu Fabra, 2013-11-25)
    A fundamental property of living cells is the ability to sense and robustly respond to fluctuations in their environment. In budding yeast (Saccharomyces cerevisiae) changes in extracellular osmolarity are sensed by the ...
  • Zapater Enrique, Meritxell (Universitat Pompeu Fabra, 2006-12-01)
    En el llevat Saccharomyces cerevisiae els canvis en les condicions osmòtiques del medi extracel.lular són sensades per la MAP cinasa Hog1, la qual permet dur a terme l'adaptació cel.lular mitjançant la modulació de l'expressió ...
  • Urrios Garcia, Antonio, 1990- (Universitat Pompeu Fabra, 2017-11-27)
    Biological systems gather information from the environment and perform computations at multiple levels. Advancements in molecular biology and techniques for cell manipulation, genome engineering and DNA synthesis among ...
  • Carbonell Núñez, Caterina, 1987- (Universitat Pompeu Fabra, 2016-12-19)
    Cells have the ability to respond and adapt to environmental changes through activation of stress-activated protein kinases (SAPKs). Activation of the p38 SAPK is critical to elicit the early gene expression program required ...
  • Ruiz Roig, Clàudia (Universitat Pompeu Fabra, 2011-12-02)
    A Saccharomyces cerevisiae, un increment de la temperatura comporta diversos efectes deleteris en l’organització interna de la cèl∙lula i indueix una inducció ràpida, massiva i transitòria d’expressió gènica, que es controla ...
  • Viéitez Manrique, Cristina, 1984- (Universitat Pompeu Fabra, 2014-12-18)
    In response to fluctuations in the environment, all living organisms have the ability to sense, respond and adapt to the new conditions. In budding yeast (Saccharomyces cerevisiae) there is a massive and rapid reorganization ...
  • Noriega Esteban, Núria (Universitat Pompeu Fabra, 2009-02-27)
    La adaptación de la levadura Saccharomyces cerevisiae a condiciones de alta osmolaridad está mediada por la vía de HOG ((high-osmolarity glycerol). La activación de esta vía induce una serie de respuestas que van a permitir ...
  • Casadomé Burriel, Laura (Universitat Pompeu Fabra, 2005-03-01)
    Yeast cells are exposed to a wide variety of environment stresses, among them changes in the osmotic conditions. An osmolar upshift leads to fast loose of intracellular water, so living cells have developed mechanisms to ...

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