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Egg consumption and cardiovascular disease according to diabetic status: The PREDIMED study

Díez-Espino, J.; Basterra-Gortari, F. Javier; Salas-Salvadó, Jordi; Buil-Cosiales, P.; Corella, Dolores; Schröder, Helmut, 1958-; Estruch, Ramón; Ros, Emilio; Gómez-Gracia, Enrique; Arós, Fernando; Fiol, Miquel; Lapetra, José; Serra-Majem, Luis; Pintó Sala, Xavier; Babio, Nancy; Quiles, Laura; Fitó Colomer, Montserrat; Martí, Amelia; Toledo, Estefania; PREDIMED investigators (Elsevier, 2017)
Impact of Virgin Olive Oil and Phenol-Enriched Virgin Olive Oils on the HDL Proteome in Hypercholesterolemic Subjects: A Double Blind, Randomized, Controlled, Cross-Over Clinical Trial (VOHF Study).

Pedret, Anna; Catalán, Úrsula; Fernández-Castillejo, Sara; Farràs Mañé, Marta; Valls, Rosa M.; Rubió, Laura; Canela, Núria; Aragonés, Gerard; Romeu, Marta; Castañer, Olga; Torre Fornell, Rafael de la; Covas Planells, Maria Isabel; Fitó Colomer, Montserrat; Motilva, Maria-José; Solà, Rosa (Public Library of Science, 2015)
Association of increased monetary cost of dietary intake, diet quality and weight management in Spanish adults.

Schröder, Helmut, 1958-; Serra-Majem, Luis; Subirana Cachinero, Isaac; Izquierdo Pulido, Maria; Fitó Colomer, Montserrat; Elosua Llanos, Roberto (Cambridge University Press, 2016)
Potential role of olive oil phenolic compounds in the prevention of neurodegenerative diseases

Rodríguez-Morató, Jose, 1987-; Xicota Vila, Laura, 1987-; Fitó Colomer, Montserrat; Farré Albaladejo, Magí; Dierssen, Mara; Torre Fornell, Rafael de la (MDPI, 2015)
Virgin olive oil enriched with its own phenols or complemented with thyme phenols improves DNA protection against oxidation and antioxidant enzyme activity in hyperlipidemic subjects.

Romeu, Marta; Rubió, Laura; Sánchez-Martos, Vanessa; Castañer, Olga; Torre Fornell, Rafael de la; Valls, Rosa M.; Ras, Rosa; Pedret, Anna; Catalán, Úrsula; López de las Hazas, María del Carmen; Motilva, Maria-José; Fitó Colomer, Montserrat; Rosa, Solà; Giralt, Montserrat (American Chemical Society , 2016)
Advances in integrating traditional and omic biomarkers when analyzing the effects of the mediterranean diet intervention in cardiovascular prevention.

Fitó Colomer, Montserrat; Melander, Olle; Martínez, José Alfredo; Toledo, Estefania; Carpéné, Christian; Corella, Dolores (MDPI, 2016)
Nutritional Genomics and the Mediterranean Diet's Effects on Human Cardiovascular Health.

Fitó Colomer, Montserrat; Konstantinidou, Valentini (MDPI, 2016)
Olive oil phenolic compounds and high-density lipoprotein function

Hernáez, Álvaro; Farràs Mañé, Marta; Fitó Colomer, Montserrat (Lippincott Williams & Wilkins, 2016)
Impact of diet on cardiometabolic health in children and adolescents.

Funtikova, Anna N.; Navarro, Estanislau; Bawaked, Rowaedh Ahmed; Fitó Colomer, Montserrat; Schröder, Helmut, 1958- (BioMed Central, 2015)
Associations of the MCM6-rs3754686 proxy for milk intake in Mediterranean and American populations with cardiovascular biomarkers, disease and mortality: Mendelian randomization.

Smith, Caren E.; Fitó Colomer, Montserrat; Corella, Dolores (Nature Publishing Group, 2016)