Marhuenda Muñoz, María; Domínguez-López, Inés; Laveriano-Santos, Emily P.; Parilli-Moser, Isabella; Razquin, Cristina; Ruiz-Canela, Miguel; Basterra-Gortari, F. Javier; Salas-Salvadó, Jordi; Fitó Colomer, Montserrat; Lapetra, José; Arós, Fernando; Fiol, Miquel; Serra-Majem, Luis; Pintó Sala, Xavier; Gómez-Gracia, Enrique; Ros, Emilio; Estruch, Ramón; Lamuela-Raventós, Rosa M.
(MDPI, 2022)
The intake of polyphenols has been associated with a risk reduction of type 2 diabetes. Nevertheless, to the best of our knowledge, the molecules that might be metabolically active after ingestion are only starting to be ...