Browsing by Author "Lamuela-Raventós, Rosa M."

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  • Hurtado-Barroso, Sara; Martínez-Huélamo, Miriam; Rinaldi de Alvarenga, José Fernando; Quifer-Rada, Paola; Vallverdú-Queralt, Anna; Pérez-Fernández, Silvia; Lamuela-Raventós, Rosa M. (MDPI, 2019)
    Sofrito is a Mediterranean tomato-based sauce that typically also contains olive oil, onion, and garlic. The preparation of sofrito modifies the bioactive compounds (carotenoids and polyphenols) in the ingredients to more ...
  • Casas, Rosa; Urpi-Sardà, Mireia; Sacanella, Emilio; Arranz, Sara; Corella, Dolores; Castañer, Olga; Lamuela-Raventós, Rosa M.; Salas Salvadó, Jordi; Lapetra, José; Portillo, María P.; Estruch, Ramón (Hindawi, 2017)
    Objective. To evaluate the long-term effects of a Mediterranean diet (MeDiet) intervention on the plasma concentrations of inflammatory and plaque stability-related molecules in elderly people at high risk for cardiovascular ...
  • Domínguez-López, Inés; Arancibia-Riveros, Camila; Marhuenda Muñoz, María; Tresserra-Rimbau, Anna; Toledo, Estefania; Fitó Colomer, Montserrat; Ros, Emilio; Estruch, Ramón; Lamuela-Raventós, Rosa M. (Elsevier, 2023)
    Background and aims The Mediterranean diet (MedDiet) is rich in polyphenols, phytochemicals that are beneficial for cardiovascular health. Phenolic compounds have poor bioavailability but they are extensively metabolized ...
  • Boronat Rigol, Anna, 1990-; Soldevila-Domenech, Natalia; Rodríguez-Morató, Jose, 1987-; Martínez-Huélamo, Miriam; Lamuela-Raventós, Rosa M.; Torre Fornell, Rafael de la (MDPI, 2020)
    Beer is a fermented beverage with beneficial phenolic compounds and is widely consumed worldwide. The current study aimed to describe the content of three families of phenolic compounds with relevant biological activities: ...
  • Casas, Rosa; Ribó Coll, Margarita; Ros, Emilio; Fitó Colomer, Montserrat; Lamuela-Raventós, Rosa M.; Salas Salvadó, Jordi; Zazpe, Itziar; Martínez-González, Miguel A.; Sorlí, José Vicente; Estruch, Ramón; Sacanella, Emilio (SpringerOpen, 2022)
    Purpose: it is difficult to change dietary habits and maintain them in the long run, particularly in elderly people. We aimed to assess whether adherence to the Mediterranean diet (MedDiet) and cardiovascular risk factor ...
  • Hurtado-Barroso, Sara; Quifer-Rada, Paola; Rinaldi de Alvarenga, José Fernando; Pérez-Fernández, Silvia; Tresserra-Rimbau, Anna; Lamuela-Raventós, Rosa M. (MDPI, 2018)
    Bioactive dietary compounds play a critical role in health maintenance. The relation between bioactive compound intake and cardiovascular health-related biomarkers has been demonstrated in several studies, although mainly ...
  • Marhuenda Muñoz, María; Zomeño Fajardo, Maria Dolores; Fitó Colomer, Montserrat; Gili-Riu, M. Mar; Peñas López, Francesca; Lamuela-Raventós, Rosa M. (Frontiers, 2022)
    Carotenoid intake has been reported to be associated with improved cardiovascular health, but there is little information on actual plasma concentrations of these compounds as biomarkers of cardiometabolic risk. The objective ...
  • Babio, Nancy; Becerra-Tomás, Nerea; Martínez-González, Miguel A.; Corella, Dolores; Estruch, Ramón; Ros, Emilio; Sayón-Orea, Carmen; Fitó Colomer, Montserrat; Serra-Majem, Luis; Arós, Fernando; Lamuela-Raventós, Rosa M.; Lapetra, José; Gómez-Gracia, Enrique; Fiol, Miquel; Díaz‑López, Andrés; Sorlí, José Vicente; Martínez, José Alfredo; Salas-Salvadó, Jordi; PREDIMED investigators (American Society for Nutrition, 2015)
    BACKGROUND: The association between consumption of dairy products and the risk of developing metabolic syndrome (MetS) is unclear./nOBJECTIVE: The purpose of this study was to evaluate the associations between consumption ...
  • Ruiz-Canela, Miguel; Zazpe, Itziar; Shivappa, Nitin; Hébert, JR.; Sánchez-Tainta, Ana; Corella, Dolores; Salas-Salvadó, Jordi; Fitó Colomer, Montserrat; Lamuela-Raventós, Rosa M.; Rekondo, J.; Fernández-Crehuet, J.; Fiol, Miquel; Santos-Lozano, José; Serra-Majem, Luis; Pinto, Xavier; Martínez, José Alfredo; Ros, Emilio; Estruch, Ramón; Martínez-González, Miguel A. (Cambridge University Press, 2015)
    The dietary inflammatory index (DII) is a new tool to assess the inflammatory potential of the diet. In the present study, we aimed to determine the association between the DII and BMI, waist circumference and waist:height ...
  • Henríquez-Sánchez, P.; Sánchez-Villegas, A.; Ruano-Rodríguez, C.; Gea, Alfredo; Lamuela-Raventós, Rosa M.; Estruch, Ramón; Salas-Salvadó, Jordi; Covas Planells, Maria Isabel; Corella, Dolores; Schröder, Helmut, 1958-; Gutierrez-Bedmar, Mario; Santos-Lozano, José; Pinto, Xavier; Arós, Fernando; Fiol, Miquel; Tresserra-Rimbau, Anna; Ros, Emilio; Martínez-González, Miguel A.; Serra-Majem, Luis; PREDIMED investigators (Springer, 2016)
    PURPOSE: The aim of the present study was to assess the association between the dietary total antioxidant capacity, the dietary intake of different antioxidants and mortality in a Mediterranean population at high cardiovascular ...
  • Guo, Xiaohui; Tresserra-Rimbau, Anna; Estruch, Ramón; Martínez-González, Miguel A.; Medina-Remón, Alexander; Castañer, Olga; Corella, Dolores; Salas-Salvadó, Jordi; Lamuela-Raventós, Rosa M. (Hindawi Publishing Corporation, 2016)
    Several epidemiological studies have shown an inverse association between the consumption of polyphenol-rich foods and risk of cardiovascular diseases. However, accuracy and reliability of these studies may be increased ...
  • Domínguez-López, Inés; Fitó Colomer, Montserrat; Castañer, Olga; Malcampo, Mireia; Lamuela-Raventós, Rosa M. (Wiley, 2022)
    Scope: Plasma fatty acids (FAs) are associated with the development of cardiovascular diseases and metabolic syndrome. The aim of our study is to assess the relationship between fruit and vegetable (F&V) consumption and ...
  • Marhuenda Muñoz, María; Malcampo, Mireia; Zomeño Fajardo, Maria Dolores; Schröder, Helmut, 1958-; Fitó Colomer, Montserrat; Lamuela-Raventós, Rosa M. (MDPI, 2021)
    Carotenoids are pigments contained mainly in fruit and vegetables (F&V) that have beneficial effects on cardiometabolic health. Due to their lipophilic nature, co-ingestion of fat appears to increase their bioavailability ...
  • Domínguez-López, Inés; Kovatcheva, Marta; Casas, Rosa; Toledo, Estefania; Fitó Colomer, Montserrat; Ros, Emilio; Estruch, Ramón; Serrano, Manuel; Lamuela-Raventós, Rosa M. (Wiley, 2024)
    Background: Vitamin B12 is an essential nutrient that is involved in numerous physiological processes, and its deficiency can lead to various complications, including neurological and haematological disorders. Some studies ...
  • Tresserra-Rimbau, Anna; Medina-Remón, Alexander; Lamuela-Raventós, Rosa M.; Bulló, Mònica; Salas-Salvadó, Jordi; Corella, Dolores; Fitó Colomer, Montserrat; Gea, Alfredo; Gómez-Gracia, Enrique; Lapetra, José; Arós, Fernando; Fiol, Miquel; Ros, Emilio; Serra-Majem, Luis; Pinto, Xavier; Muñoz, Miguel Ángel; Estruch, Ramón; PREDIMED investigators (Cambridge University Press, 2015)
    Previous studies on the association between alcohol intake and the development of the metabolic syndrome (MetS) have yielded inconsistent results. Besides, few studies have analysed the effects of red wine (RW) consumption ...
  • Marhuenda Muñoz, María; Domínguez-López, Inés; Laveriano-Santos, Emily P.; Parilli-Moser, Isabella; Razquin, Cristina; Ruiz-Canela, Miguel; Basterra-Gortari, F. Javier; Salas-Salvadó, Jordi; Fitó Colomer, Montserrat; Lapetra, José; Arós, Fernando; Fiol, Miquel; Serra-Majem, Luis; Pintó Sala, Xavier; Gómez-Gracia, Enrique; Ros, Emilio; Estruch, Ramón; Lamuela-Raventós, Rosa M. (MDPI, 2022)
    The intake of polyphenols has been associated with a risk reduction of type 2 diabetes. Nevertheless, to the best of our knowledge, the molecules that might be metabolically active after ingestion are only starting to be ...
  • Guo, Xiaohui; Tresserra-Rimbau, Anna; Estruch, Ramón; Martínez-González, Miguel A.; Medina-Remón, Alexander; Fitó Colomer, Montserrat; Corella, Dolores; Salas-Salvadó, Jordi; Puy Portillo, Maria; Moreno, Juan José; Pi-Sunyer, Xavier; Lamuela-Raventós, Rosa M. (MDPI, 2017)
    Overweight and obesity have been steadily increasing in recent years and currently represent a serious threat to public health. Few human studies have investigated the relationship between polyphenol intake and body weight. ...
  • Domínguez-López, Inés; Arancibia-Riveros, Camila; Tresserra-Rimbau, Anna; Castro-Barquero, Sara; Casas, Rosa; Vázquez-Ruiz, Zenaida; Ros, Emilio; Fitó Colomer, Montserrat; Estruch, Ramón; López-Sabater, M. Carmen; Lamuela-Raventós, Rosa M. (Frontiers, 2022)
    Desaturase enzyme activities (DEA) are associated with several metabolic diseases. The aim of the present study was to assess the relationship between estimated plasma DEA and the metabolic syndrome (MetS), as well as their ...
  • Becerra-Tomás, Nerea; Babio, Nancy; Martínez-González, Miguel A.; Corella, Dolores; Estruch, Ramón; Emilio, Ros; Fitó Colomer, Montserrat; Serra-Majem, Luis; Salaverria, Itziar; Lamuela-Raventós, Rosa M.; Lapetra, José; Gómez-Gracia, Enrique; Fiol, Miquel; Toledo, Estefania; Sorlí, José Vicente; Pedret-Llaberia, Maria Roser; Salas-Salvadó, Jordi (Elsevier, 2016)
    BACKGROUND & AIMS: Few studies have assessed the association between consumption of red meat (RM) and processed red meats (PRM) and the incidence of metabolic syndrome (MetS) and results have been inconsistent. We investigated ...
  • Hernáez, Álvaro; Soria-Florido, Maria; Schröder, Helmut, 1958-; Ros, Emilio; Pinto, Xavier; Estruch, Ramón; Salas-Salvadó, Jordi; Corella, Dolores; Arós, Fernando; Serra-Majem, Luis; Martínez-González, Miguel A.; Fiol, Miquel; Lapetra, José; Elosua Llanos, Roberto; Lamuela-Raventós, Rosa M.; Fitó Colomer, Montserrat (Public Library of Science (PLoS), 2019)
    Background: High-density lipoprotein (HDL) functionality and low-density lipoprotein (LDL) atherogenic traits can describe the role of both particles on cardiovascular diseases more accurately than HDL- or LDL-cholesterol ...

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